Day | Time | ||
---|---|---|---|
Food & Cooking | Egyptian Cuisine | Monday | 7.00 - 9.00 pm |
Fermented Foods | Saturday | 1.00 - 4.00 pm | |
German Cuisine | Thursday | 7.00 - 9.00 pm | |
Indian Cuisine Beginners | Wednesday | 7.00 - 9.00 pm | |
Indian Cuisine Continuing | Wednesday | 7.00 - 9.00 pm | |
Italian Cuisine | Tuesday | 7.00 - 9.00 pm | |
Preserving Fruit, Vegetables and Herbs | Tuesday | 7.00 - 9.00 pm | |
Tastes from Around the World | Monday | 7.00 - 9.00 pm |