Indian Cuisine Continuing

Indian Cuisine Continuing

This course is the next step from the introduction to Indian Cooking with further recipes to increase your skills.  A list of ingredients and recipes will be given out each night.  The tutor will start with a demonstration and students will prepare two dishes to take home. 

Students to supply own tea towels, dish cloths and hand towels.  Approximate additional weekly costs $10 – $15 but this may vary.

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Term 4 Wednesday 20 October 2021
Fee $127
Length 8 weeks/16 hours
Time 7 - 9 pm
Location Riccarton High School
Tutor Jyoti Bhana
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IMPORTANT information:

Enrolment into a course is based on first come, first served.
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Our courses page contains a summary of all courses we are currently offering.

No classes on public holidays.